Mango and Pineapple Jam
- Supercook SC250
- Supercook SC300
- Supercook SC350
- Supercook SC380
- Supercook SC400
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Creada en 2018-06-24
Cualificada por Supercook AUS
Sugerida por tonylee
El tiempo total de preparación: 55 Minutos
Recomendación
Sterilising Jars
Microwave:
Add some water to the jars and heat in the microwave for 1min each. Remove from microwave and pour hot water over the lid and seal. Dry with a clean tea towel and pour hot jam straight into hot jars.
Stove top:
Add water to saucepan and boil, place jars into boiling water for 10mins and take out and let dip on clean tea towel, set oven to 120 degrease
Lista de ingredientes
800 gramos | Mango flesh | |
1 | juice of 1 lime | |
1 tarro | Pineapple Slices in Syrup (Small Can 225g) | |
350 gramos | Sugar (White or Raw) | |
1 cucharadita | Finely Grated Lime Peel |
Preparación - Paso a paso
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