Zucchini and Corn Fritters
- Supercook SC110
- Supercook SC250
- Supercook SC300
- Supercook SC350
- Supercook SC380
- Supercook SC400
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Creada en 2017-02-09
Cualificada por Supercook AUS
Sugerida por Mixingmumma
El tiempo total de preparación: 16 Segundos
Información adicional: Vegetariano
Recomendación
These can also be cooked in the oven in silicone mini loaf trays for approximately 25minutes in a preheated oven at 180degrees Celsius (fan forced).
I cooked half the mixture as fritters and half the mixture in the oven to bake. These make a great breakfast meal or savoury lunch snack for kids lunchboxes and the mini loaves worked well with freezing once cooled and individually wrapped.
Lista de ingredientes Para 8 raciones
| 80 gramos | cheddar cheese (roughly chopped) | |
| 175 gramos | zucchini (roughly chopped) | |
| 50 gramos | Onion (roughly chopped) | |
| 100 gramos | Frozen Corn Kernels | |
| 290 gramos | self-raising flour | |
| 240 mililitro | leche | |
| 2 trozos | eggs (large) | |
| 60 mililitro | aceite de oliva | |
| 1/2 cucharadita | garlic powder | |
| 1 cucharadita | Mixed herbs | |
| 1/2 cucharadita | sal | |
| 1/4 cucharadita | pimienta negra en grano | |
| 3 | olive oil (to cook in fry pan with) |
Preparación - Paso a paso
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