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| 800 gram | beef (chuck or round), cut into 3 cm cubes | |
| 1/2 | onion cut in 2 | |
| 1 | red bell pepper, cut into 4 pieces | |
| 1 | green bell pepper cut in 4 | |
| 2 bunga cengkih | garlic | |
| salt and pepper to taste | ||
| 1 sudu besar 15ml | sugar | |
| 1 sudu besar 15ml | smoked paprika | |
| 90 mililiter | oil | |
| 40 mililiter | white wine | |
| 15 gram | corn starch | |
| 100 gram | crushed tomatoes or tomato sauce |