5202 Resep
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170 gram | diced carrot | |
15 gram | cumin seeds | |
15 gram | Mustard seeds | |
3 Cengkeh | garlic | |
10 gram | fresh ginger | |
180 gram | onion cut in quarter | |
30 mililiter | olive oil | |
10 gram | Garam Masala | |
15 gram | ground turmeric | |
1/2 sendok teh | shredded dry chili | |
350 mililiter | water | |
400 mililiter | coconut milk | |
250 gram | split red lentils | |
350 gram | ripe tomatoes | |
80 mililiter | lemon juice | |
20 gram | coriander leaves | |
1 mencubit | pepper | |
salt to taste |