Sambal Tomat
- Supercook SC400
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I Quarter onions ,roughly chop tomatoes and weigh out each ingredient into prep bowls before I start so its all in hands reach.
I put new (or pre used) jars into the oven on warm to heat while relish is cooking.
Can be doubled for the SC350 with 4.5 litre bowl
Bahan-bahan
| 1 kilo | Tomat segar cincang kasar | |
| 375 gram | Bawang bombay merah, dipotong empat | |
| 375 gram | Gula putih | |
| 125 gram | Air | |
| 50 gram | EZY sauce | |
| 2 sendok makan (AUS 20ml) | Tepung terigu | |
| 1/2 sendok makan (AUS 20ml) | Mustard kering | |
| 1/2 sendok makan (AUS 20ml) | Bubuk kari | |
| 1 sendok teh | Garam | |
| 1/2 sendok teh | ground cloves |
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