Asparagus Cream Soup

Rating
(1)
Please log in to rate this recipe.
Download for Yumi
Suitable for article:
  • SUPERCOOK SC100
  • SUPERCOOK SC110
  • Supercook SC250

To Shopping List

Download as a PDF

Recipe Feedback



Country of origin: Germany

Available languages:
Deutsch English

Downloaded by countries:
Germany (207) Chile (22) Australia (5) Egypt (5) Portugal (3) Brazil (3) Netherlands (2) Italy (2) Norway (1) Uganda (1) Czech Republic (1) Denmark (1) Belgium (1)


« Back to overview

    Created: on 2017-05-14
    Qualified by: Supercook DE
    Suggested by: emmo88
    Total preparation time: 17:15 Minutes

    Additional information: Traditional

    Ingredients For 4 serves

    1100 gram water, lukewarm
    1 tablespoon 15ml sugar
    1 tablespoon 15ml olive oil
    500 gram asparagus
    50 gram butter
    50 gram flour
    3 teaspoon Vegetable broth or 1 stock cube
    150 gram cream
    1 squeeze Maggi
    salt
    pepper
    chives

    Step by Step - Preparation

    To see the full recipe, please log in.