Bechamelsauce

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Country of origin: Germany

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    Created: on 2017-04-11
    Qualified by: Supercook DE
    Suggested by: veraundsascha
    Total preparation time: 14 Minutes

    Ingredients For 6 serves

    80 gram flour
    50 gram butter
    600 milliliter milk
    1,5 teaspoon salt
    1 pinch nutmeg(s)

    Step by Step - Preparation

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