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Orange Poppy Seed Cake

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Country of origin: Australia

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    Created: on 2017-03-29
    Qualified by: Supercook AUS
    Suggested by: casseychic
    Total preparation time: 03:33 Minutes

    Ingredients

    125 gram soft butter
    150 gram sugar
    2 eggs
    260 gram SR flour
    125 gram milk
    10 gram poppy seeds
    rind from one orange
    60 gram soft butter (for optional Buttercream icing)
    150 gram icing sugar (for optional Buttercream icing)
    2 teaspoon orange juice (for optional Buttercream icing)

    Step by Step - Preparation

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