Italian style Focaccia bread
- Supercook SC250
- Supercook SC300
- Supercook SC350
- Supercook SC380
- Supercook SC400
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Created: on 2017-03-27
Qualified by: Supercook TR
Suggested by: ChefMatteo
Total preparation time: 30 Minutes
Ingredients For 8 serves
400 gram | flour | |
200 gram | chlorine-free water | |
70 gram | extra virgin olive oil | |
8 gram | salt | |
5 gram | dry yeast | |
200 gram | potato | |
1 pinch | sugar | |
30 gram | extra virgin olive oil | |
30 gram | chlorine-free water | |
1 sprig | rosemary | |
1 pinch | coarse sea salt | |
1 piece | 28cm lockable cake mold |
Step by Step - Preparation
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