Chicken and Chickpeas with Couscous
- Supercook SC250
- Supercook SC300
- Supercook SC350
- Supercook SC380
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Created: on 2016-10-24
Qualified by: Supercook AUS
Suggested by: Sooz
Total preparation time: 31:05 Minutes
Additional information: Dairy free, Lactose free
Recommendation
Serve with couscous
Ingredients For 6 serves
400 gram | pumpkin cut into 4cm pieces | |
1 liter | Water for steaming | |
600 gram | chicken breasts, cut in 4-5cm cubes | |
20 gram | olive oil | |
1 | onion, cut into quarters | |
3 | garlic cloves | |
4 teaspoon | paprika | |
2 teaspoon | ground cumin | |
2 teaspoon | ground coriander | |
1 | cinnamon stick (or 1 tsp ground cinnamon) | |
1 teaspoon | ground ginger | |
1/2 teaspoon | turmeric | |
2 | 425g cans diced tomatoes | |
250 gram | chicken stock | |
1 tablespoon (AUS 20ml) | olive oil, extra | |
1 | can chickpeas, rinsed, drained | |
couscous to serve |
Step by Step - Preparation
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