CURRY DRESSING
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Created: on 2016-10-11
Qualified by: Supercook CL
Suggested by: Kitchen Center
Total preparation time: 03:20 Minutes
Ingredients
| 2 | 2 oranges (its juice) | |
| 30 gram | Shallot | |
| 20 gram | mustard | |
| 10 | drops tabasco sauce | |
| 20 milliliter | White vinegar | |
| 1 tablespoon 15ml | curry powder | |
| 1/2 | orange peel | |
| 200 milliliter | olive oil |
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