Curried Sausages
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Created: on 2015-06-21
Qualified by: Supercook AUS
Suggested by: 7meals7days.com
Total preparation time: 28:12 Minutes
Additional information: Gluten free
Ingredients For 4 serves
8 piece | Thin Sausages (Pork, Beef or Chicken) | |
3-4 piece | medium potatoes | |
1 liter | water | |
2 tablespoon 15ml | olive oil | |
2 clove | garlic | |
1 piece | Whole Brown Onion (Cut in half) | |
1 tablespoon 15ml | Mild Curry Paste (e.g Keens) | |
1 teaspoon | Chicken Stock Powder | |
1 pinch | salt & pepper | |
400 gram | tinned diced tomatoes | |
1 measuring cup | Mixed Frozen Vegetables (peas, corn, carrot) |
Step by Step - Preparation
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