Select your language: English
Login

Top10 recipe downloads:

(Origin, Name, Quantity)

Fried Rice in the Bellini

Rating
         
(0)
Please log in to rate this recipe.
Download for Yumi
Suitable for machine:
  • Supercook SC110
  • Supercook SC250
  • Supercook SC300
  • Supercook SC350
  • Supercook SC380
  • Supercook SC400
To Shopping List
Download as a PDF
Recipe Feedback

Country of origin: Australia

Available languages:
English

Downloaded by countries:
Australia (524) Chile (15) France (4) Germany (3) Uganda (1) Malaysia (1) Singapore (1)

« Back to overview

    Created: on 2015-05-09
    Qualified by: Supercook AUS
    Suggested by: Badcook
    Total preparation time: 43:11 Minutes

    Additional information: Barbecue

    Recommendation

    You can use a mix of chicken, prawns and fish, making sure you add each at the appropriate time.

    Ingredients For 6 serves

    1 piece onion cut into quarters
    50 gram ham
    2 clove garlic
    4 piece eggs and seasoning (black pepper, salt)
    1 can Coconut milk (400g)
    500 gram water boiling
    400 gram rice, basmati
    2 piece fresh carrots julienned thinly or sliced thinly
    1/2 piece capsicum cubed or sliced
    100 gram frozen peas and corn or fresh baby corn, chopped
    100 gram cashews
    1 bunch broccolini tops
    100 gram baby spinach or bok choy or both
    400 gram cubed meat, eg chicken, firm fish, prawns, bacon, ham etc
    Sauce, either Tamari, Soy or Sweet chilli
    700 milliliter boiling water extra

    Step by Step - Preparation

    To see the full recipe, please log in.