Select your language: English
Login

Top10 recipe downloads:

(Origin, Name, Quantity)

Chicken Biryani Rice (Gluten Free)

Rating
         
(1)
Please log in to rate this recipe.
Download for Yumi
Suitable for machine:
  • Supercook SC350
  • Supercook SC400
To Shopping List
Download as a PDF
Recipe Feedback

Country of origin: Singapore

Available languages:
English 中國人

Downloaded by countries:
Singapore (1)

« Back to overview

    Created: on 2024-05-15
    Qualified by: Supercook SG
    Suggested by: Supercook SG
    Total preparation time: 54:04 Minutes

    Additional information: Non alcoholic, Gluten free, Traditional

    Ingredients For 5 serves

    60 gram shallots
    3 piece clove of garlic
    15 gram ginger slices
    10 gram coriander
    10 gram cooking oil
    20 gram Ghee
    2 piece cinnamon stick
    3 piece cardamom seeds
    5 piece cloves
    700 gram chicken cut in 5-6cm pieces
    40 gram yogurt
    30 gram tomato puree
    20 gram honey
    10 gram salt
    120 gram tomatoes in pieces
    1/4 teaspoon ground turmeric
    1/4 teaspoon ground coriander
    1/2 teaspoon ground black pepper
    1 teaspoon garam masala
    1 piece red chilli
    350 milliliter water
    300 gram basmati rice
    2-3 tablespoon 15ml fried shallots
    3 tablespoon 15ml toasted cashew nuts

    Step by Step - Preparation

    To see the full recipe, please log in.

    Tools

    • Mixing knife (sharp)

    • Spatula

    • Vapore

    • Measuring cup (MC)