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Created: on 2021-12-22
Qualified by: Supercook CL
Suggested by: Kitchen Center Chile
Total preparation time: 33:19 Minutes
Additional information: Steamed
120 gram | defrosted corn | |
120 gram | unfrozen peas | |
45 gram | jerky in pieces | |
400 gram | Potatoes peeled and cut into pieces | |
300 gram | sweet potato squash, peeled and cut into chunks | |
500 gram | beef (top or bottom sirloin), thawed, cut into pieces | |
100 gram | onion cut in half | |
60 gram | bell pepper (red or green) cut in two | |
1 | carrot cut in six | |
50 milliliter | oil | |
1 teaspoon | salt | |
1/2 teaspoon | paprika | |
1 tablespoon 15ml | oregano | |
1 | vegetable stock cube | |
300 milliliter | water |
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Mixing tool Butterfly
Vapore
Steaming basket