Chicken,Ginger and Garlic Noodle Soup with Bok Choy

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Country of origin: Australia

Available languages:
English

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    Created: on 2020-07-09
    Qualified by: Supercook AUS
    Suggested by: kazzarooni
    Total preparation time: 19:05 Minutes

    Ingredients For 0 serves

    300 gram chicken breast, diced 2cm sized
    2 tablespoon 15ml crushed ginger
    4 clove of garlic
    3 brown shallotts
    2 tablespoon 15ml olive oil
    1 bunch white part of spring onions
    1000 gram water
    2 tablespoon 15ml chicken stock paste
    2 star anise cloves
    2 tablespoon 15ml soy or tamari sauce
    250 gram mushrooms, field
    100 gram rice noodles
    2 bunch Bok Choy

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