Benny Eggs
- Supercook SC250
- Supercook SC300
- Supercook SC330
- Supercook SC350
- Supercook SC400
To Shopping List
Download as a PDF
Recipe Feedback
Country of origin:
Available languages:
Downloaded by countries:
(64)
(30)
(8)
(5)
(3)
(3)
(2)
(1)
(1)
(1)
« Back to overview
Created: on 2020-05-29
Qualified by: Supercook AUS
Suggested by: PHodson
Total preparation time: 17:20 Minutes
Recommendation
Can be served with ham, bacon or salmon
Ingredients For 2 serves
8 | 4 large eggs + 4 yolks for the sauce. | |
1 measuring cup | water | |
130 gram | butter melted | |
4 teaspoon | lemon juice | |
1 pinch | salt and pepper to taste | |
4 tablespoon 15ml | chopped chives | |
1 pinch | cayenne pepper | |
4 slice | ham (to serve) | |
4 | muffins (to serve) |
Step by Step - Preparation
To see the full recipe, please log in.
Tools
-
Mixing tool Butterfly
-
Steaming basket
-
Measuring cup (MC)