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Cream cheese, basil and cherry tomato dip

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Country of origin: Chile

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Chile (1397) Germany (8) Spain (6) Peru (4) Romania (2) France (2) China (1) Australia (1) Mexico (1)

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    Created: on 2020-01-22
    Qualified by: Supercook CL
    Suggested by: Kitchen Center
    Total preparation time: 09:20 Minutes

    Recommendation

    To accompany this dip, cut into taco masses and bake for 20 minutes or until golden brown.

    Ingredients For 0 serves

    1 cream cheese
    100 gram basil leaves
    100 gram tomates cherry
    30 milliliter olive oil
    1/2 teaspoon salt

    Step by Step - Preparation

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