Crème de Poireaux (Leek cream)

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Country of origin: France

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    Created: on 2020-01-18
    Qualified by: Supercook MasterChef
    Suggested by: martin_dqe
    Total preparation time: 35:05 Minutes

    Ingredients For 5 serves

    1/2 sachet frozen leeks
    1 piece onion
    5 piece potatoes
    1 piece big carrot
    1 squeeze oil
    1 pinch salt and pepper
    3 tablespoon 15ml fresh cream
    1 piece Bouillon cube

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    Tools

    • Mixing knife (sharp)