Huancaina sauce with Chilean chili pepper

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Country of origin: Chile

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Created: on 2019-06-07
Qualified by: Supercook CL
Suggested by: Kitchen Center
Total preparation time: 16:10 Minutes

Recommendation

If you wish, you can change the Chilean pepper for yellow pepper.

Ingredients

12	ajíes verdes
1/2	onion cut in 2
2 clove	ajo pelados
30 milliliter	olive oil
250 gram	farm cheese (quesillo)
150 milliliter	evaporated milk
5 gram	salt
1/2 teaspoon	pepper
8	soda cookies slice by hand

Step by Step - Preparation

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Tools

MIxing knife (sharp)
Spatula
Measuring cup (MC)