Salsa Huancaína con ají chileno

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Country of origin: Chile

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    Created: on 2019-06-07
    Qualified by: Supercook CL
    Suggested by: Kitchen Center
    Total preparation time: 16:10 Minutes


    Si desea puede cambiar el ají chileno por ají amarillo.


    12 ajíes verdes
    1/2 cebolla cortada en 2
    2 clove ajo pelados
    20 milliliter olive oil
    250 gram queso chacra (quesillo)
    150 milliliter leche evaporada
    5 gram salt
    1/2 teaspoon pepper
    8 galletas de soda trozadas con la mano

    Step by Step - Preparation

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