5201 食谱
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创建:于 2021-12-20
合格者: Supercook CL
建议者:Kitchen Center Chile
总准备时间:08:15 分钟
If necessary, during cooking add a little hot water.
| 1 | onion cut in quarter | |
| 1 | carrot cut in six | |
| 1 | bell pepper cut into four | |
| 2 丁香 | garlic | |
| 1 | celery stalk cut into pieces | |
| 50 毫升 | olive oil | |
| 2 汤匙 15ml | oregano | |
| 500 公克 | top sirloin cut into cubes | |
| 500 公克 | pork cut into cubes | |
| 1 | beef broth cube | |
| 100 毫升 | red wine | |
| 400 公克 | tomato sauce | |
| 80 公克 | tomato paste | |
| 1/2 茶匙 | pepper | |
| salt to taste |
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