5210 Bí quyết
Để tìm kiếm công thức
Nước xuất xứ:
Ngon ngu co san:
1. Beans with cornmeal porridge are tastier the day after they're made.
2. Some beans are harder than others. Before adding the cornmeal paste, the beans should be soft (squeeze them with your fingers until they're smooth).
| 3.6 | Peruvian corn | 180 calo |
| 14.4 lá cây | basil leaves | |
| 180.0 gram | onion | 40 calo |
| 1800.0 gram | Cranberry beans | |
| 450.0 gram | Squash | 40 calo |
| 36.0 mi li lít | olive oil | 100 calo |
| 18.0 gram | salt | |
| 1.8 lít | water |