Meat Stock Paste - Thermo
- Supercook SC110
- Supercook SC250
- Supercook SC300
- Supercook SC350
- Supercook SC380
- Supercook SC400
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Created: on 2017-04-16
Qualified by: Supercook AUS
Suggested by: casseychic
Total preparation time: 26:10 Minutes
Ingredients
300 gram | meat pieces | |
300 gram | mixed root vegetables (celery, carrots, onion, garlic, tomatoes) | |
4 | sprigs fresh mixed herbs (sage, rosemary) | |
150 gram | rock salt | |
120 gram | wine | |
1 | dried bay leaf | |
1 | whole clove |
Step by Step - Preparation
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