Gluten Free Flour
- Supercook SC110
- Supercook SC250
- Supercook SC300
- Supercook SC330
- Supercook SC350
- Supercook SC400
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Created: on 2017-03-28
Qualified by: Supercook AUS
Suggested by: casseychic
Total preparation time: 02:15 Minutes
Recommendation
Store in refrigerator for up to 7 days.
Ingredients
200 gram | long grain wite rice | |
160 gram | glutinous rice (sushi rice) | |
60 gram | white chia seeds | |
140 gram | potato starch | |
140 gram | sorghum flour | |
200 gram | arrowroot flour |
Step by Step - Preparation
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