Bulgur patties for burgers
- Supercook SC110
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Created: on 2017-02-01
Qualified by: Supercook DE
Suggested by: textetexter
Total preparation time: 10 seconds
Additional information: Vegetarian
Recommendation
Also good to use as a burger patty, baked with cheese in a burger bun with lettuce and cucumber.
Ingredients For 15 serves
2 piece | large carrot in pieces | |
1 piece | medium zucchini | |
1 piece | Red bell pepper | |
1 piece | onion halved | |
250 milliliter | water | |
100 gram | Bulgur | |
1 teaspoon | Soup seasoning (Gefro) | |
250 gram | low fat curd cheese | |
1 piece | cucumber | |
3 tablespoon 15ml | milk | |
1-2 teaspoon | dill | |
salt and pepper | ||
6 tablespoon 15ml | bread crumbs | |
4 tablespoon 15ml | flour | |
1 piece | egg |
Step by Step - Preparation
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