Caramello Custard

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Country of origin: Australia

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    Created: on 2017-01-07
    Qualified by: Supercook AUS
    Suggested by: Rebecca ponton
    Total preparation time: 07:05 Minutes

    Ingredients For 6 serves

    200-220 gram small caramel filled easter eggs, Or block caramello or rolo chocolate
    2 eggs
    30 gram cornflour
    25 gram raw sugar (Optional)
    500 gram milk

    Step by Step - Preparation

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