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Created: on 2016-12-18
Qualified by: Supercook TR
Suggested by: Smartchef
Total preparation time: 03:40 Minutes
250 gram | double roasted biscuit | |
90 gram | Butter cut into cubes | |
500 gram | Greek yogurt | |
1/2 piece | vanilla pod | |
80 gram | sugar | |
125 gram | cream | |
1 piece | grated lemon zest | |
1 cup (240 ml) | (çay bardağı) süt SOSU İÇİN | |
1 cup (240 ml) | (çay bardağı) su | |
1 piece | lemon, juiced | |
2.5 tablespoon 15ml | Wheat starch | |
4 tablespoon 15ml | sugar | |
1 piece | vanilin | |
1 piece | limon kabağı rendesi |
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