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Braune Sauce

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Country of origin: Germany

Available languages:
Deutsch

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    Created: on 2014-03-14
    Qualified by: SupercookChef
    Suggested by: Kochstudio Martens
    Total preparation time: 03:15 Minutes

    Additional information: Non alcoholic, Vegetarian

    Ingredients For 4 serves

    500 milliliter Sudwasser (eventuell auffüllen)
    30 gram butter
    30 gram flour
    2 teaspoon vegetable stock
    1 teaspoon herb salt
    70 gram ketchup
    50 gram Weißwein oder Traubensaft
    1 teaspoon currypowder

    Step by Step - Preparation

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