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Thick Peanut Satay Sauce

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Country of origin: Australia

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    Created: on 2015-12-07
    Qualified by: Supercook AUS
    Suggested by: Roxxy
    Total preparation time: 03:05 Minutes

    Recommendation

    A mild tasting satay that can be altered to your own taste.
    Try it over chicken or beef strips.

    Ingredients

    1 small sized onion cut in quarters
    1 clove garlic
    10 gram olive oil or butter
    160 gram crunchy peanut butter
    20 gram soy sauce or kecap manis
    20 gram lemon juice
    15 gram brown sugar
    160 gram coconut milk
    1 teaspoon curry powder optional
    1/2 teaspoon chilli powder optional

    Step by Step - Preparation

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