Herbal Steamed Cod Fish and Aromatic Cordyceps Flower Chicken Soup

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Country of origin: Singapore

Available languages:
English

Downloaded by countries:
Singapore (3)

Created: on 2024-09-18
Qualified by: Supercook SG
Suggested by: CerCad
Total preparation time: 50 Minutes

Ingredients For 4 serves

600 gram	Chicken drumsticks, with skin and bone
10 gram	Cordyceps Flowers
30 gram	Dried Chinese Yam
40 gram	Goji Berries
6 piece	Dried Scallops, soaked to soften
1 teaspoon	salt
1500 gram	water
250 gram	Cod Fish Fillet, with skin (can be up to 300g)
40 gram	Fresh Ginger, cut into thin slices
2 sprig	Spring Onion, halved white part and cut the green parts into smaller pieces for garnishing
0.5 tablespoon 15ml	Goji Berries
6 piece	Red Dates, deseed and shredded
3 piece	Dang Gui (Chinese Angelica Roots)
4 piece	Dried Shitake Mushroom, soaked to soften and cut thin slices
20 gram	cooking oil
0.5 tablespoon 15ml	Chinese Rice Wine (Shaoxing Hua Tiao)
90 gram	water
1.5 teaspoon	salt
1 teaspoon	brown sugar
1.5 teaspoon	sesame oil
2.5 teaspoon	CORN FLOUR

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