Carrot cake by Ziyahan
- Supercook SC350
- Supercook SC400
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Created: on 2022-04-13
Suggested by: Supercook KAZ
Total preparation time: 01:45 Minutes
Recommendation
Transfer the dough to the molds greased with vegetable oil and bake in a preheated oven for 50 minutes at a temperature of 180 °
Ingredients For 8 serves
| 250 gram | carrot | |
| 200 gram | oil | |
| 4 bunch | eggs | |
| 320 gram | sugar | |
| 0.5 teaspoon | salt | |
| 260 gram | flour | |
| 1 teaspoon | baking powder |
Step by Step - Preparation
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Tools
-
Mixing knife (sharp)
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