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HOLLANDAISE SAUCE

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Country of origin: Chile

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    Created: on 2022-01-28
    Qualified by: Supercook CL
    Suggested by: Kitchen Center Chile
    Total preparation time: 10 Minutes

    Recommendation

    Special to accompany fish and asparagus.
    You can double the amounts.

    Ingredients

    130 gram Unsalted Butter
    15 milliliter lemon juice
    4 egg yolks
    1 pinch salt

    Step by Step - Preparation

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