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VEGETARIAN BOLOGNESE

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Country of origin: Chile

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    Created: on 2021-12-21
    Qualified by: Supercook CL
    Suggested by: Kitchen Center Chile
    Total preparation time: 40:25 Minutes

    Ingredients For 6 serves

    250 gram lentils (unsoaked amount)
    20 gram dried mushrooms
    1 onion cut into quarters
    3 clove garlic
    1 carrot cut in six
    1 chopped celery stalk
    1/2 red pepper cut in two
    50 milliliter olive oil
    200 gram tomato sauce
    2 tablespoon 15ml oregano
    1 tablespoon 15ml paprika powder
    1 can diced peeled tomatoes (540 g)
    15 gram salt
    pepper to taste

    Step by Step - Preparation

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