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BOLOGNESE SAUCE

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Country of origin: Chile

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    Created: on 2021-12-20
    Qualified by: Supercook CL
    Suggested by: Kitchen Center Chile
    Total preparation time: 08:15 Minutes

    Recommendation

    If necessary, during cooking add a little hot water.

    Ingredients For 8 serves

    1 onion cut in quarter
    1 carrot cut in six
    1 bell pepper cut into four
    2 clove garlic
    1 celery stalk cut into pieces
    50 milliliter olive oil
    2 tablespoon 15ml oregano
    500 gram top sirloin cut into cubes
    500 gram pork cut into cubes
    1 beef broth cube
    100 milliliter red wine
    400 gram tomato sauce
    80 gram tomato paste
    1/2 teaspoon pepper
    salt to taste

    Step by Step - Preparation

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