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    Created: on 2021-12-20
          Qualified by: Supercook CL
        Suggested by: Kitchen Center Chile
    Total preparation time: 08:15 Minutes
  
  
If necessary, during cooking add a little hot water.
| 1 | onion cut in quarter | |
| 1 | carrot cut in six | |
| 1 | bell pepper cut into four | |
| 2 clove | garlic | |
| 1 | celery stalk cut into pieces | |
| 50 milliliter | olive oil | |
| 2 tablespoon 15ml | oregano | |
| 500 gram | top sirloin cut into cubes | |
| 500 gram | pork cut into cubes | |
| 1 | beef broth cube | |
| 100 milliliter | red wine | |
| 400 gram | tomato sauce | |
| 80 gram | tomato paste | |
| 1/2 teaspoon | pepper | |
| salt to taste | 
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