Select your language: English
Login

Top10 recipe downloads:

(Origin, Name, Quantity)

Vegetable lasagna

Rating
         
(3)
Please log in to rate this recipe.
Download for Yumi
Suitable for machine:
  • Supercook SC250
  • Supercook SC300
  • Supercook SC350
  • Supercook SC380
  • Supercook SC400
To Shopping List
Download as a PDF
Recipe Feedback

Country of origin: Chile

Available languages:
Español English

Downloaded by countries:
Chile (1142) China (2) Mexico (1) Argentina (1)

« Back to overview

    Created: on 2020-08-31
    Qualified by: Supercook CL
    Suggested by: Kitchen Center
    Total preparation time: 32:40 Minutes

    Ingredients For 8 serves

    12 precooked lasagna sheets
    200 gram grated parmesan
    1 carrot cut in 4
    1/2 onion cut in 2
    1/2 bell pepper cut in 2
    300 gram green asparagus
    2 small or 1 large zucchini
    200 gram sliced mushrooms
    100 milliliter fresh cream
    50 milliliter olive oil
    salt and pepper to taste
    1 teaspoon oregano
    FOR THE BECHAMEL SAUCE (WHITE SAUCE)
    60 gram butter (for the béchamel)
    500 milliliter milk (for the béchamel)
    60 gram flour (for the béchamel)
    5 gram salt (for the béchamel)
    1/2 teaspoon nutmeg (for the béchamel)

    Step by Step - Preparation

    To see the full recipe, please log in.