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SEMOLA WITH WINE AND RASPBERRY SAUCE.

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Country of origin: Chile

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    Created: on 2020-07-27
    Qualified by: Supercook CL
    Suggested by: Kitchen Center
    Total preparation time: 21:30 Minutes

    Ingredients For 8 serves

    500 milliliter whole milk
    120 gram semolina
    60 gram sugar
    1 sprig cinnamon or half a teaspoon of cinnamon powder
    1 teaspoon vanilla essence
    FOR THE WINE SAUCE
    500 milliliter red wine
    1/2 teaspoon ground cinnamon
    150 gram sugar
    Zest of 1 lemon
    20 gram corn starch
    100 gram raspberries

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