Gluten-free chocolate cake

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Country of origin: Chile

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    Created: on 2020-07-14
    Qualified by: Supercook CL
    Suggested by: Kitchen Center
    Total preparation time: 09:30 Minutes

    Ingredients For 8 serves

    300 gram almonds
    350 gram bitter chocolate
    100 gram butter chunks
    5 eggs
    45 gram Tagatosa

    Step by Step - Preparation

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