Schneller Glühweinkuchen
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Created: on 2017-10-27
Qualified by: Supercook DE
Suggested by: bosquesnegros
Total preparation time: 46 seconds
Recommendation
Tipp: Wer mag, kann statt Schattenmorellen auch Dosenpfirsiche oder Mandarinen ausprobieren.
Ingredients For 4 serves
200 gram | walnuts | |
100 gram | dark chocolate | |
250 gram | Flour 405 or spelt flour 630 | |
200 gram | sunflower oil | |
200 gram | mulled wine | |
180 gram | sugar | |
6 piece | eggs | |
1 sachet | vanilla sugar | |
1 sachet | baking powder | |
1 tablespoon 15ml | gingerbread spice | |
1 | Glass cherries, drained |
Step by Step - Preparation
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